Description
- MAXIMUM FRESHNESS: Not only is the coffee roasted, ground, and packaged in less than 6 hours from start to finish, but each capsule uses a UNIQUE one-way valve and filtration system that provides a superior cup of the freshest coffee.
- Shade-grown in the rich, volcanic soil of the Tarrazu region of Costa Rica.
- Made with 100% Arabica specialty- grade coffee beans.
- Dark roast that is full-bodied, having a smoky taste with undertones of fruit.
- 100% Rainforest Alliance Certified.
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